Cold-pressed Hemp Seed Oil
£7.00
This sweet nutty cold-pressed hemp seed oil is perfect to dunk or drizzle over dishes. It’s a great substitute for olive oil as it has 35% less saturated fats and much more polyunsaturated fatty acids such as Omega 3 and 6 in the ideal ratio for the human body.
Key points
- Cold pressed – Raw and unrefined (keeping all its natural properties)
- 100% British grown and produced for the freshest quality with low food miles.
- High amounts of Omega 6 and 3 in the perfect ratio to balance mood regulation and support health benefits (3:1)
- Full of Healthy fats that improve metabolism and burn fat (ALA /LA)
- Great tasting – nutty earthy hemp flavour
- A great alternative to fish oil capsules – with no fishy burps
- Benefits brain function (ALA)
- Supports mood regulation (ALA/GLA)
- Aids in Digestion (ALA)
- Helps reduce blood pressure and cholesterol levels
- Great for skin and hair improving health, growth and repair.
- Anti-inflammatory in omegas and vitamins
- Vegan-friendly, keto-friendly, nut-free and gluten-free.
- Made with fully recyclable packaging – refill options are available from some of our stockists.
British Cold Pressed Hemp Seed Oil
Available on backorder

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Benefits and Uses
Delivery
Nutrition
Benefits and Uses
Benefits of hemp seed oil:
Hemp seed oil is packed with ALA’s, Vitamins A, B, C, E and more! It’s great for keeping your heart healthy by reducing cholesterol, strengthening your immune system and helping you maintain healthy skin and hair and aiding in hormone balance.
The omega fatty acids in hemp seed oil helps reduce inflammation.
Hemp seed oil is high in digestible and undigestable fibre.
Hemp helps the planet as well as our bodies. Hemp plants are great for CO2 retention and soil restoration and require no pesticides or herbicides.
You can recycle and reuse the packaging to help our planet even further.
Ways to use hemp seed oil:
To reap the full benefits of our hemp oil add 2 tablespoons to your meal every day.
You can drizzle, dunk or dress your vegetables, salads, pasta or rice.
To keep its natural properties, hemp oil should not be used for frying or roasting.
Check out our recipes page for more ways to cook with hemp seed oil!
Store in a cool, dry place away from direct sunlight. This product may become cloudy at temperatures below 7°C. This is normal, the oil will clear on warming. Once opened, consume by the date shown.
Delivery
Currently, we are delivering at a flat rate of £2.50 for all products.
If you are spending over £30 your delivery is free.
We are currently only posting to UK mainland, if you would like to post outside of UK, then drop us a message and we can arrange a special delivery for you.
Nutrition
Typical Nutritional Values per 100ml |
|
---|---|
Energy | 2976kJ / 864 kcal |
Total Fats: of Which: – Saturates – Mono-unsaturates – Polyunsaturates |
96.5g
8.4g |
of which Omega 3 of which Omega 6 of which Omega 9 |
18.7g 58.1g 10g |
Carbohydrates of which sugars |
0g 0g |
Fibre | 0g |
Protein | 0g |
Salt | Trace |
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Hemp Oil Chimichurri
Try out this amazing Chimichurri sauce that is great drizzles on meat and Veg – We personally loved it over some roasted cauliflower burgers! But you can try it on other things too – The sweet nutty taste of the hemp oil adds a whole other level of flavour. Also as the sauce doesn’t need any cooking you can retain all its amazing vitamin and mineral benefits and lets not forget the perfect ratio of your omegas – with countless health benefits.
Why is important to have Good Fats?!
Fats are vital for our health and we should all be incorporating them into our meals on a daily basis. Whilst most people no longer subscribe to the outdated notion that “fat makes you fat”, there is some residual confusion, even fear, surrounding fats and their impacts on health, specifically when it comes to cardiovascular (heart) health and weight management.
Hemp seeds and oil are a great way to add a good dose of healthy fats to meals and snacks but before we get to that, let’s take a look at why healthy fats are so important.
Learn more from of Nutritionist Hannah here
